Why is it that every time I start to wonder what I’m doing with my life and start to consider returning to a ‘normal’ profession something turns up to make me change my mind? In this case, the latest issue of Cupcake Heaven turned up in my letterbox.
The recipe and photography for my Gluten-free apple, custard & almond praline cupcakes has been included! It’s also out there in the big wide world in the Danish, German and Dutch editions of the magazine. Oh and it’s available for download via their iPad app.
Food Heaven have also recently released a magazine for celiacs! So if you’re newly diagnosed or have a family member with gluten allergies, it may come in very handy.